I actually enjoy making our own pizza. Not to sound like one of "those people", but it really isn't that difficult or time consuming.
We prefer whole wheat. There are many variations. Most consist of the basics: flour, yeast, salt, sugar, water, and olive oil.
That's it. It's that easy. Now leave it to rise.
I use tomato paste, water, and spices.
Flatten out the dough in a greased pan. Prick the bottom with a fork. Add the toppings. Pop it in the oven.
Fast forward thirty minutes....
Granted, it's not quite as easy as delivery.
But try it.
You'll never look at Papa John's the same way again.