Kitchen Milieu

If you were to walk through the kitchen, you might see...

Rhubarb.

Chopped and primed to meet strawberries.

Chard.

Cleaned and ready to go.

Sweet potatoes.

Roasted perfectly.

Green beans.

All ends snapped.

Shells.

About to become a taco.

Tomatoes, kalamatas, and basil.

Tossed with balsamic and ready to eat.

Baked French toast.

Ooo-la-la.

Spinach.

With a bit of added bacon.

Apples.

Sprinkled with cinnamon and cooked until soft.

Dinner.

Dig in.

The scenery is none too shabby in the kitchen.